The Image Conference is pleased to announce the Conference Welcome Reception and Pop-Up Exhibition.
Common Ground Research Networks and the International Conference on The Image will host a welcome reception and pop-up exhibition featuring works that address the exhibition focus - Techno-storytelling: Past, Present, Future. The reception will be held directly following the last parallel session of the first day, Thursday, 5 September 2019. Join other conference delegates and plenary speakers for drinks, light hor d'oeuvres, and a chance to converse.
Are you interested in showcasing your art? Click here to submit an exhibition proposal.
Date: Thursday, 5 September
Time: Directly following the last session of the day
Location: Manchester School of Art, Manchester Metropolitan University
Cost: Complimentary to all conference delegates
There is no need to pre-register for this event.
The Image Conference is pleased to announce the Conference Dinner.
Located in the heat of Manchester, Tattu offers a modern Chinese cuisine experience.
Tattu is an independent family run business founded in 2015 by two brothers with a clear vision – to bring something unique and exciting to the UK culinary scene. The word Tattu is derived from a combination of ‘Tattoo,’ the art form that inspires our interiors, and ‘Tatau,’ which is an ancient word from eastern culture that means to ‘make a mark’. The goal was to build a customer experience around the brand that stimulates all senses, fusing beautiful and meaningful design with quality and innovative Chinese cooking.
Tattu’s award-winning approach to interior design ensures that the restaurant is carefully designed to take guests on a sensory journey from the traditional East to the modern West. Through a painstaking attention to detail, every single element has a purpose and a connection with the identity of the restaurant.
Diners are encouraged to embrace the customary approach of sharing dishes, from colorful dim sum and luxurious small plates to contemporary main course dishes and stunning desserts. Each seasonal menu is created by talented chefs utilizing only premium ingredients sourced from carefully selected suppliers, delivered by highly-trained front of house teams with a strong focus on a meticulous and engaging customer service.
A sample menu can be downloaded by clicking the button below. Please note that the menu changes seasonally and therefore the sample menu does not necessarily reflect what will be served at the dinner. Drinks are included. Vegetarian options will be available—please select upon booking.
Date: Friday, 6 September
Time: 18:30 (6:30 PM)
Location: Tattu Restaurant and Bar, 3 Hardman Square, Gartside St, Manchester M3 3EB, UK (view map)
Regular Dinner Cost: US$85
Vegetarian Dinner Cost: US$75
Booking: Reservations can be made by clicking the button below. Please note, only reservations that have been paid in full will be considered confirmed. Simply requesting a reservation will not guarantee a place at the dinner.